Development of alcoholic hand sanitizer– Alcoholic Hand Sanitizer Supplier
Alcohol has been used throughout history and is known to have been used by the ancient Egyptians to treat eye infections as early as 5000 years ago. But actual scientific evidence of the antimicrobial properties of alcohol did not emerge until 1875. At this point, it is a much-debated topic because disinfectants can kill bacteria, but not spores.
The introduction of alcohol in surgery began with a number of prominent physicians, and in 1888, alcohol was used to disinfect hands and surfaces prior to surgery; by the 1930s, it had become the skin disinfectant of choice in hospitals. By this time (1800-1900) alcohol was widely used as a modern preservative and it was no secret that alcohol killed bacteria.
Although there are multiple avenues to prove that alcohol kills bacteria, it is not convenient to use. It wasn’t until 1966 that a nursing student named Lupe Hernandez from Bakersfield, California, discovered that alcohol could be delivered in gel form and thus discovered hand sanitizer. It was initially used only in hospital settings until it was commercialized in 1988 by companies like Purell and Gojo.Although Purell and GermX entered the consumer market in the late 1990s, sales of hand sanitizers didn’t take off until the 2000s.
First, it was only in 2002 that the CDC revised its first health guidelines for the first time to recommend the use of alcohol-based hand sanitizers as an option for health care workers who wish to eliminate germs in the absence of soap and warm water, or as a time-saving solution.
The CDC wrote in 2002, “Handwashing with alcohol takes less time than traditional handwashing. Washing hands with alcohol save about an hour of ICU nurse time during an eight-hour shift. Throughout the 2000s, manual hand sanitizer pumps began to be widely used in healthcare facilities in hospitals around the world.In 2009, the World Health Organization followed suit when Swiss epidemiologist and infectious disease expert Dr. Didier Pittet wrote new WHO guidelines to promote water washing for health care professionals, especially those who use alcohol-based hand sanitizers in resource-poor countries with limited transportation.
That year also coincided with the first spike in consumer sales of hand sanitizer following the H1N1 swine flu outbreak, which infected more than 60 million people in the United States alone and killed an estimated 151,700 to 575,400 people worldwide.
Consumer fears about contracting the H1N1 virus, coupled with health experts’ increasing recommendation of alcohol-based hand sanitizers as an option to combat the spread of bacteria in recent years, may have contributed to the first significant increase in hand sanitizer sales, which surged by approximately 70 percent during this period.
Now, as the coronavirus pandemic continues to spread, sales of alcoholic hand sanitizers are soaring again and many supermarkets are running out of hand sanitizers. At the same time, some incomplete qualifications of hand sanitizer began to muddy the waters into the public eye, falsely advertising their hand sanitizer alcohol concentration. For this product, we have to learn to identify so as not to buy substandard alcohol hand sanitizer.
As an alcoholic hand sanitizer supplier with over 20 years of high-tech research and development experience, we have a full range of certifications for export to the US and EU, as well as other test reports, and can provide you with a variety of styles of hand sanitizers, as well as custom services. So if you have a need for alcoholic hand sanitizer, you are welcome to contact us.
Contacts: Lisa Liu
Phone: +86 752 2277 856
Mobile: +86 18923606158
Fax: +86 752 2277 956
What’s app: +86 18923606158